SIDEREAL ASTROLOGY & INTUITIVE GUIDANCE

FIELD OF POTENTIAL
New scientific insights appear to have understanding of the quantum composition of the human body in terms of light energy and vibrational frequencies - explanations for 'spiritual' components such as auras and energy healing modalities. German scientist Fritz-Albert Popp’s discovery of and subsequent work involving biophotons has led to the increasing acceptance by the scientific community that the body's communication system is comprised of a complex and powerful network of resonance and frequency.
All biological organisms, including the human body, store and use Biophotons - the smallest physical units of light (“weak electromagnetic waves in the optical range of the spectrum”). The human body constantly emits ultra low intensity light, in concentrations that vary with fluctuating bio rhythms and metabolic activity throughout the day. While the light intensity is about 1,000 times below the levels normally perceivable by the naked eye so that it remains undetected by most people, some individuals seem to have the ability to see the light emissions as an "aura" with possibly distinctive colours. It has been proposed that these biophotons may be responsible for the transfer of information throughout the body and thereby controlling virtually all the biochemical reactions (100,000+ biochemical reactions per second in each cell) occurring in the body, as well as for supporting its healing capability. Conversely illness would point to the body’s biophoton emissions being out of sync.


In demonstrating the existence of the biophoton field (1974) Dr Popp proved that light is stored by, and emitted from, the DNA. The DNA within each cell undergoes constant contraction and extension in a coil-like manner causing it to vibrate at a frequency of several billion hertz, with each contraction releasing one single biophoton capable of carrying over four megabytes of information. This biophoton contains all the detailed information pertaining to all of the goings on in the DNA at that point, which is then conveyed to the other biophotons that it comes across in the biophoton field outside the body. Thus bidirectional communication and information transfer takes place between and amongst all the emitted photons within this structured light field surrounding the body, effectively making it the carrier of long-term memory. By transmitting the data sent out by the DNA and broadcasting back to the cells the information received from all the other biophotons from the body, this light field also regulates metabolic enzyme activity in the body.
Popp’s research showed the light emissions of healthy people to follow set biological rhythms based on temporal factors (day/night; week/month) possibly linked to environmental factors or the earth’s biorhythms, whereas cancer patients lacked such rhythms in their light emissions which appeared scrambled, suggesting deficient or faulty cellular communication. Similarly, multiple sclerosis patients were found to be taking in excessive light resulting in confusion at the cellular level, while stress caused an increase in biophoton emissions.
Interestingly, while cancer-causing chemicals are known to alter biophoton emissions, thereby disrupting the body's cellular communications, certain substances (eg mistletoe extract) have been found to have the capability to restore biophoton emissions to normal levels.


Alternative Therapies in Health and Medicine published a study reporting an almost doubling of mean survival rates amongst breast cancer patients upon administration of mistletoe extract. Another well known example of the phenomenon known as ‘photorepair’ involves destroying 99% of a cell (DNA included) using UV light; it has been found that simply illuminating the cell with the same wavelength but at a significantly weaker intensity results in the damage being repaired almost entirely within one single day. Understandably, several biophoton therapies are emerging or under development that are designed to reduce pain and promote healing based, for example, on stimulation of the body with specific quantities of light or using complementary tools that work with light to advantageously influence the biophoton field.
So from where does the body draw the light? Popp suggested that the light stored in the body must be at least partially derived from the foods we ingest, whereby the light waves or photons in the food are taken in by the body and stored. The greater the biophoton storage capacity of the food and the higher the level of light energy its cells emit, the greater its nutritive value, quality and its potential for transferring the energy to the consumer.
For example, consuming fresh organically grown raw vegetables and sun ripened fresh fruits, both of which are particularly rich in biophotons will augment your own store of light energy, consequently enhancing your overall electromagnetic field and increasing the levels of healing energy to keep you in good health.

© COPYRIGHT PUBLICATION 2022 • JYOTISH VICHAAR

In demonstrating the existence of the biophoton field (1974) Dr Popp proved that light is stored by, and emitted from, the DNA. The DNA within each cell undergoes constant contraction and extension in a coil-like manner causing it to vibrate at a frequency of several billion hertz, with each contraction releasing one single biophoton capable of carrying over four megabytes of information. This biophoton contains all the detailed information pertaining to all of the goings on in the DNA at that point, which is then conveyed to the other biophotons that it comes across in the biophoton field outside the body. Thus bidirectional communication and information transfer takes place between and amongst all the emitted photons within this structured light field surrounding the body, effectively making it the carrier of long-term memory. By transmitting the data sent out by the DNA and broadcasting back to the cells the information received from all the other biophotons from the body, this light field also regulates metabolic enzyme activity in the body.
Popp’s research showed the light emissions of healthy people to follow set biological rhythms based on temporal factors (day/night; week/month) possibly linked to environmental factors or the earth’s biorhythms, whereas cancer patients lacked such rhythms in their light emissions which appeared scrambled, suggesting deficient or faulty cellular communication. Similarly, multiple sclerosis patients were found to be taking in excessive light resulting in confusion at the cellular level, while stress caused an increase in biophoton emissions.
Interestingly, while cancer-causing chemicals are known to alter biophoton emissions, thereby disrupting the body's cellular communications, certain substances (eg mistletoe extract) have been found to have the capability to restore biophoton emissions to normal levels.
Alternative Therapies in Health and Medicine published a study reporting an almost doubling of mean survival rates amongst breast cancer patients upon administration of mistletoe extract. Another well known example of the phenomenon known as ‘photorepair’ involves destroying 99% of a cell (DNA included) using UV light; it has been found that simply illuminating the cell with the same wavelength but at a significantly weaker intensity results in the damage being repaired almost entirely within one single day. Understandably, several biophoton therapies are emerging or under development that are designed to reduce pain and promote healing based, for example, on stimulation of the body with specific quantities of light or using complementary tools that work with light to advantageously influence the biophoton field.
So from where does the body draw the light? Popp suggested that the light stored in the body must be at least partially derived from the foods we ingest, whereby the light waves or photons in the food are taken in by the body and stored. The greater the biophoton storage capacity of the food and the higher the level of light energy its cells emit, the greater its nutritive value, quality and its potential for transferring the energy to the consumer. For example, consuming fresh organically grown raw vegetables and sun ripened fresh fruits, both of which are particularly rich in biophotons will augment your own store of light energy, consequently enhancing your overall electromagnetic field and increasing the levels of healing energy to keep you in good health.





© COPYRIGHT PUBLICATION 2022 • JYOTISH VICHAAR